Wallpa Pinot Noir

Variety: 95% PINOT NOIR - 5% MALBEC
Origin: Uco Valley, Mendoza, Argentina
Enology: Fermentation takes place in stainless steel containers fitted with temperature control devices, adding a touch of Oak later on
Color: Violet and light red tones
Scent: Soft aroma, that reminds of fresh fruits wih touches of cinnamon
Taste Note: It's an elegant wine, with violet and light red color. It has a strong lasting finish with controlled acidity, result of its light ageing in french oak barrels
Wine Pairing: Ideal for white meat and soft cheese
Ageing Potential: 4 years
Serving Temperature: Serve cold, 16 C